WLP037 Yorkshire Square Ale Yeast

This yeast produces a beer that is malty and well-balanced. Expect toasty flavors with malt-driven esters. Highly flocculent and a good choice for English-style pale ales, brown ales, and milds.

Suggested styles for WLP037 Yorkshire Square Ale Yeast

• Brown Ale

• English Bitter

• English IPA

• Porter

• Red Ale

• Scotch Ale

• Stout

ATTENUATION :

68% - 72%

FLOCCULATION :

High

ALCOHOL TOLERANCE :

Medium (5-10%)

FERMENTATION TEMPERATURE :

65° - 70° F
18° - 21° C

STA1 :

Negative