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This Carlsberg type yeast is the most widely used lager strain in the world, and is considered the ideal choice for brewing Cold IPAs. This strain produces a distinct malty profile with some ester character and a crisp finish. A versatile strain, that is great to use with lagers or Pilsners for fermentations in the 45-55°F (8-12°C) range. It may also be used for Common beer production with fermentations at 65-68 °F (18-20 °C). A thorough diacetyl rest is recommended after fermentation is complete.
Flocculation
Low Medium
Apparent Attenuation
73 - 77%
Apparent ABV Tolerance
9%
Temperature Range
45-68°F (7-20°C)
This Carlsberg type yeast is the most widely used lager strain in the world, and is considered the ideal choice for brewing Cold IPAs. This strain produces a distinct malty profile with some ester character and a crisp finish. A versatile strain, that is great to use with lagers or Pilsners for fermentations in the 45-55°F (8-12°C) range. It may also be used for Common beer production with fermentations at 65-68 °F (18-20 °C). A thorough diacetyl rest is recommended after fermentation is complete.
Flocculation
Low Medium
Apparent Attenuation
73 - 77%
Apparent ABV Tolerance
9%
Temperature Range
45-68°F (7-20°C)