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A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Flocculation
Low
Apparent Attenuation
74 - 78%
Apparent ABV Tolerance
10%
Temperature Range
58-74°F (14-23°C)
A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Flocculation
Low
Apparent Attenuation
74 - 78%
Apparent ABV Tolerance
10%
Temperature Range
58-74°F (14-23°C)